The Masters is famous for a lot of things—too many to count, to be honest—but a big one is its concession prices. While all other golf tournaments will charge you $15 for a beer or $8 for a hot dog, the Masters menu boasts prices from the 1960s.
For example, a domestic beer will run you $6. A Masters Club Sandwich? Oh, that’s $3. It’s unreal.
So, that got me thinking, if I had $20 to spend at concessions throughout an entrie day at Augusta National, how would I spend it?
$5: I’m starting my day with a coffee and chicken biscuit, because doesn’t that sound delightful? Coffee in one hand, biscuit in the other, walking the front nine with the best players in the world. Yeah, I’ll take that.
Photo: Masters
$5: Around lunch, I’m heading back to concessions for a bite to eat and a bottled water. Gotta hydrate a little before mixing in any adult beverages for the afternoon wave. As for my food choice, let me get one of those aforementioned Masters Clubs. I know I’ll take some heat for not grabbing a pimento cheese but this is my day, not yours!
$6: Beer time. I’m a simple man, a domestic brew will do for me.
$3: And I’ll end my day with a Georgia Peach Ice Cream Sandwich, because is there any other way to end your day at Augusta National?
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